Ministry of Oats
Ministry of Oats
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Department of RecipesDesserts

Carrot Cake

  • Mix

Get your veggies in the most delicious way possible. This recipe is perfect for anyone who struggles to eat vegetables or wants to sneak nutrition into their kids' breakfast. The carrots add moisture, natural sweetness, and beta-carotene. Great for eye health and immune support.

Toppings

Shredded carrots, raisins, walnuts, cinnamon

Method

  1. 1Shred fresh carrots finely and mix them directly into your DIY Oats base along with cinnamon.
  2. 2Add raisins and chopped walnuts, then mix everything together thoroughly.
  3. 3The carrots will soften overnight and create that authentic carrot cake texture.
  4. 4The combination of sweet raisins and crunchy walnuts perfectly mimics the real dessert.

Notes from the Department

  • Add carrots to base

Nutrition

1 serving

640 cal | 19g protein | 17g fiber

2 servings

1280 cal | 38g protein | 34g fiber

Estimates. Not medical advice.

Too early to cook? Delegate it.

Form O-2 · Requisition of breakfast

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Carrot Cake — Ministry of Oats · Ministry of Oats